Cowboy Cut Ribeye- French Trim

Idaho raised. Done right. 

Four thick-cut ribeyes, bone-in and finished with a clean French trim. A true cowboy cut.

Rich marbling, deep flavor, and a steak that eats as big as it looks. Thick, meaty and built for the grill.

What's included:

• four cowboy cut ribeyes
• two packs (2 steaks per pack)
• thick cut, bone in, French trimmed
  

Box price: $250